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*1 can Cream of Chicken Soup and 1 can Chicken Broth mixed together and heated for gravy.
*Add chopped cooked chicken to gravy.
*Toppings:
Tomatoes
Green onions
Celery
Pineapple
Coconut
Chow mien noodles (I didn't have these tonight so I used french fried onions)
Shredded Cheddar cheese
Chopped almonds
Layer everything on top of cooked rice. This recipe is quick, easy and for those picky eaters great because they can choose for themselves what to put on their own haystacks.
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